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| QUANTITY | NON-MEMBER |
AFKL MEMBER [LOG INTO YOUR RESPECTIVE ACCOUNT] |
| `1 PAX | RM150 | RM135 |
| 2 PAX |
RM275 PROMO CODE: PAUL2PAX |
RM250 PROMO CODE: MEMBER2PAX |
| 3 PAX |
RM330 PROMO CODE: PAUL3PAX |
RM300 PROMO CODE: MEMBER3PAX |
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Unleash your inner baker at our Baguette Charlemagne baking workshop! Guided by a skilled PAUL baker, you'll master the art of mixing, rolling, scoring, and baking artisan baguettes. This hands-on experience is perfect for all skill levels. Conclude the workshop with an exquisite high tea and take home a special selection of goodies prepared by PAUL.
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Discover the flavors of the Mediterranean in our South of France Focaccia workshop! Under the expert guidance of a PAUL baker, you'll learn
to craft this rustic, olive oil-rich flatbread topped with aromatic herbs and seasonal ingredients. This hands-on session is ideal for all
levels, offering a relaxing yet delicious dive into southern French baking. At the end of the session, bring home your very own
focaccia, fresh from the oven and full of Provençal charm!
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Join our delightful Pastry Workshop and learn to create the beloved Strawberry Millefeuille! Our expert pastry chef will share secrets to
making the perfect pastry cream, assembling, and decorating this classic dessert. Conclude the workshop with an exquisite high tea and
take home a special selection of goodies prepared by PAUL.
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In this charming workshop, participants will learn to bake classic French Madeleines that are light, buttery and golden. Guided by a PAUL
pastry chef, they will explore essential techniques and flavour twists. The session ends with a refined high tea and a takeaway box of sweet
treats courtesy of PAUL.
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